What you would never connect with luxury of any kind just 20 years ago is the heavy duty semi truck. It often had only a small living room for its driver which consisted of a purpose built bed at the rear of the cab, allowing the driver to rest and sleep while on the side of the road or in the parking lot and in justice. the beds weren’t always great, it’s a good thing they were tired! Today this has changed, truck manufacturers have responded to what drivers want, reaching out to cater to their home away from home, and why not? These guys are on the road and they deserve some reassurance.

The whole idea of ​​the truck as a second home started in the US market about a quarter of a century ago, when truckers began to understand that their semi trucks were actually where they spent much of their lives. both at work and between trips on consignment, they can be outfitted in the same way as a caravan or motor home. Where there is a niche in the market, there is someone to fill it. Before long, companies began to produce and offer accessories of all kinds, which were either new additions to or replacements for standard cab features. When the furniture was there, it was time to consider the equipment. Stereo systems and portable televisions soon became standard equipment, expected by many as standard companion during inhospitable weather and lonely nights.

Today things are even better. The modern trucker can select from a variety of options to make his job easier. You can have a microwave oven, an entertainment system with a larger, less portable flat screen TV, which one would expect to find in a home and not in a truck. The furniture options are endless, the truck owner can choose from thousands of styles from hundreds of vendors to outfit the entire interior of the truck to his or her liking.

Of course, the customization doesn’t stop with the interior of the truck. Custom paint is one of the successes of recent years. Angels and demons, stars and stripes, whatever the driver wants and can afford, can be done by today’s talented painters. Neon lights illuminating the interior or LEDs in the grille, it’s all available to the budding trucker.

After customizing the entire interior and exterior of the truck, the workhorse is transformed into what some would call a mansion on wheels. There is a lot of customization that can be done to trucks today, while still allowing the semi to maintain its original function.

Traditionally, when people were looking for a new restaurant, they’d pick up a copy of Zagat or some other fancy food guide. But in just a few short years, online maps have come a long way and now also offer local information on businesses, shops, and restaurants. Sites like Google Maps allow users to create their own maps of favorite establishments that they can save or share with friends and family. There are hundreds of food maps online, though some notable ideas have made it to the top.

On the west coast, what could be better than eating an authentic Mexican taco from a truck? With heaping portions, tons of options, and mom’s homemade guacamole, you can’t go wrong. You can’t get that level of deliciousness from a restaurant, Californians say. However, locating these trucks can be tricky, especially if you are from out of town. Thus Yumtacos was born.

Creator Joshua Lurie-Terrell of Sacramento, California said he had been keeping a list of the best taco trucks for quite some time. “As soon as my friends found out I had this list, people were calling me all the time,” he admits. From there, transferring the data to a Google map was no problem. Once the site was live, people could add their own taco truck sightings. Yum Tacos focuses primarily on California, though authentic Mexican taco trucks have been traced from as far away as Baltimore, Maryland.

Another site, Chinesefoodmap, is based on mapping Chinese restaurant locations for Chinese immigrants. Web users will also have access to reviews, menus, driving directions and other local information. Creator Brian Hui first created this Chinese-only site, focusing on Chinese food establishments in Los Angeles and the San Francisco Bay Area. However, the site has grown nationally to metropolitan areas like Houston, Seattle and Atlanta, and inevitably an English version also appeared.

Google Maps users have created several restaurant “mashups” based on the Google template. One of the most prominent sites is Menurequest, which has more than 5,000 links in New York, San Diego, Boston, Chicago, Los Angeles, Napa Valley, Philadelphia, San Francisco, and Washington DC. Users can visit the restaurant’s website, read reviews, get directions and make reservations online through this amazing map. These are just a few of the food maps available to culinary curators. Maybe your own city has a site designed just for hungry locals like you.

Drifting is becoming more and more popular by the minute. Wherever we see, on the street and in stores, the drift is on fire. Ever since drifting broke into the mainstream with the help of Hollywood movies and with the rise of drifting fans, the tide of wanting to learn how to drift, as seen in the movies, has grown rapidly.

Of course drifting looks easy, just drive really fast and turn your car on its side and smoke the rear tires. But as you know if you’ve tried drifting before, it’s not as easy as they make it out to be on the big screen.

Here is a short drifting lesson for beginners. The basics of drift. First, this is what you need:

1. You need a car, preferably rear-wheel drive.

2. It must be a manual because preferably. Automatics are more difficult to drift but not impossible.

3. You must go to practice in an open area where it is legal and safe. Drift days are the place to go.

4. You will need some spare tires. Obviously.

Now this is what you need to do:

1. You want to practice making circles or donuts at a point on the donut pad or in a flat, open area around a mortar/cone. DO NOT go straight to the track trying to drift around corners the first time you try to drift.

Make donuts to the right, then switch and circle to the left. Start with small circles and then make them bigger.

2. Once you’ve mastered the donuts, you can start using the parking brake and try some 180 degree turns. Place 2 drumsticks about 100 feet apart and go up and back doing 180 turns with the parking brake.

You shouldn’t try to swerve out of corners just yet, just get used to your parking brake and feeling your car slide. Once you can do it well and without problems, you can try to get off the slide.

NOTE: Keep the parking brake on for more than a fraction of a second. Slide it on the parking brake until you’re facing where you want to go and then you can turn it off.

3. Keeping the 2 sticks where they are, you can now try the figure 8 by moving around the sticks. Just like what we’re doing on the 180-degree turns, use the handbrake to slide it and then turn straight, lining up for the other side of the mortar on the other end. Repeat and try to get as close to the pestles with your front bumper as you can, touching the clipping point, just like professional drift drivers!

Try these beginner drift tips before you hit the track and wreck your car. Like any sport, practice makes perfect and proper training when learning to drift will keep you and your car safe so you can live to drift another day.

Brie appetizers are not only delicious, they are also very versatile. It’s amazing
what you can do with a Brie cheese. How did the “real” Brie cheese come about in the
first place? Well, according to cheese experts, Brie cheese production began in the
French province called, unsurprisingly, Brie, a city 60 miles from Paris!

The oldest recorded evidence of its existence is found in the chronicles of
Charlemagne. The Emperor at that time tasted the cheese in the city of Brie around
the year 774 a. And here’s another interesting fact about Brie…Louis
Supposedly, XVI’s last and last wish was to have one last taste of Brie.

It is sometimes called Brie de Meaux and is considered one of the most popular of
the more than 400 cheeses of France. The popularity of Brie de Meaux can be attributed to a
competition that took place around 1814. During a Congress of Vienna, an argument
blew up about which country made the best and the best cheese.

As a result, a Frenchman named Talleyrand suggested a competition
between the different countries and their national cheeses, since he was convinced that
France would win. And of course, they did! Brie de Meaux was the winner and
became known as the “King of Cheese” and as you can imagine, he instantly became
an overnight hit that took Europe by storm and has held that distinction ever since.

In fact, Brie Cheese from France won a Brie gold medal.
National Contest in both 2000 and 2001.

What makes it so damn good? Brie is made from unpasteurized cow’s milk and has
an attractive combination of flavors including hazelnut, fruit and herbs. and it is needed
About 6.6 gallons of milk to make a brie round!

The production process consists of heating the milk to no more than 37 degrees C.
– but only during the setting stage. Therefore, the cheese is never cooked. after
placed in a mold with a special perforated shovel called “pelle à Brie”, it is
salted with dry salt. This salting process is used to balance the sweetness that
occurs due to the high quality of the milk used.

The maturation takes place in a cool cellar. The cheese develops a white mold around it.
and the creamy part turns light straw. The whole process takes at least 4
weeks and sometimes more.

In France, there are only 5 or 6 real producers of Brie de Meaux left. Apparently it’s a
Industry challenged by economies to enter. Brie has a very brittle curd that is
breaks easily and requires a special room built just to make Brie and
Triple Cream. It has to maintain the right temperature or maturation
the process will not work. This, in and of itself, makes Brie difficult to make and obviously requires
quite an investment. Therefore, farmers are not as willing to invest their time and
money in such a delicate process, not always reliable.

To serve Brie cheese properly, it’s best to let it come to room temperature.
Some good wine suggestions to serve with any type of Brie appetizer are a red
Côte-du-Rhône, a Bordeaux red or a Burgundy and it always goes well with a good
quality champagne.

In the United States, we do not sell “real brie” due to pasteurization laws that
have settled in this country. US FDA regulations say you can only do
cheese with our pasteurized milk. Our “Brie” is not the real Brie, but he is the closest thing to us.
you can make it taste like Brie de Meaux from France. If you were to put truth
French Brie next to Brie made in the United States, the difference would be very
perceptible. You’d get hooked on French Brie and have to make yearly trips
to France to satisfy your new craving!

Instead of going to France, try this tasty Brie appetizer. You’ll be glad you did!

Amaretto Brie Appetizer

There’s nothing like serving this delicious Amaretto Brie appetizer. Especially when
you see everyone dive into it without a trace. your friends and
guests will be begging you for this recipe. It’s easy to make and the creamy taste of almonds.
It is fantastic with a baguette or gourmet crackers.

What you will need:

– 1/2 cup brown sugar (tightly packed)

– 1/2 cup of butter

– 1/8 teaspoon ground nutmeg

– 1/4 teaspoon ground cinnamon

– 1 ounce. amaretto liqueur

– 1 round of Brie cheese

– 1/4 cup sliced ​​almonds (chopped walnuts will work too)

– Toasted points, apple slices, baguette or crackers

First, preheat the oven to 350 degrees F. Then melt the butter and add the
sugar in a heavy saucepan. Stir until heated through and consistency is smooth and
thick.

Remove the pan from the heat and add the cinnamon, nutmeg, and Amaretto. mixed
good ingredients.

Next, place round Brie (remove Brie from packaging) in an oven safe dish. drink
the sauce you just made and pour over the Brie. Then cover the sauce with the
sliced ​​almonds.

All you need to do is bake it for 10-15 minutes until the cheese is soft. You could
also in the microwave if you’re in a hurry. But just put it in the microwave for 30
second intervals until smooth and hot. If you microwave it for too long,
finish with Amaretto Brie appetizer soup, and that’s not what we want here!

You can serve the melted Brie on a pretty plate surrounded by apple slices, sliced
baguette and crackers. It will quickly disappear!

If you are interested in other Brie appetizers and other easy to make appetizers
recipes please visit Easy Appetizer Recipes which is located at the following URL where
you will be pleasantly surprised with the variety of options.

Important: Feel free to republish this article on your website. Nevertheless,
you are not allowed to modify any part of its content and all links must be maintained
active.

Ford Taurus X among 7-seater cars

We all know that Ford was the first company to make a car. But do you know a 7-seater car made by Ford? Taurus X is a 7-seater car from Ford. This particular car belongs to a category called the crossover SUV. This car was first developed by Ford Motors in the USA in the year 2005. Since then, this car has been famous in its category and can comfortably accommodate 6-7 people. This car was born more because of the lack of enough space for a large family. People used to squeeze into a small hatchback that was only supposed to fit less than 5 people. Since these 7-seater cars have hit the streets, all medium and large families have begun to prefer it.

Ford Taurus X Styling

Ford Taurus X, which is among the few good 7-seater cars, implements a style of seating arrangement called freestyle. In this arrangement, the 7 seats are distributed in 3 rows, so that the driver has maximum visibility of the front and rear view of the road. And this arrangement also ensures that the entry and exit of passengers is very smooth. With this arrangement the car gets a higher H point which is always safe for the car. Ford Taurus was launched to replace its old competitor Taurus Station, and Taurus X did that job well.

Ford Taurus X Design Factors

Ford Taurus X was a 7-seater car built on the Ford D3 concept. Ford Taurus X uses a 3-liter capacity Duratec V6 engine and can produce a maximum of 203 hp at 5750 rpm. Taurus implements CVT (Continuously Variable Transmission) technology in its engine, which makes it even more popular.

Taurus has many power options like power folding seats and also provides power liftgates. Although Taurus is no longer in production against the other 7-seaters, it turns out to be a great 7-seater on the market even to this day. It will be a good option if you decide to buy one, if you get a good deal on the market. With that being said, it might be a bit difficult for you to find a new Taurus in the Ford showroom. But you’re sure to find at least one of them somewhere in your local showroom or online auto store.

If you are looking for high mobility and multifunctional vehicles to buy, then Hummer cars are all you have to buy. They recently launched their new models for low profile markets. It is affordable for everyone. It is the product of the leading manufacturer in the automobile industry. They used the latest techniques to produce the best products for their customers. It really keeps its mark all over the world. Day by day, the number of customers to buy hummer car is increasing.

If you visit their collection, you will know that their models satisfy all the needs of buyers. For example, they have products that range from military use to normal everyday use. After considering all the requirements of the customers, they designed the car model. Hummer cars make the style statements for you and you can easily grab everyone’s attention. It is popular since the day it entered the market. Versions like SUT which is sport utility truck and SUV are still famous in the market.

While producing these cars, engineers used high intensity discharge lights instead of normal halogen lamps. Using HID, you will get bright white or lavender flash lights. Therefore, you will also get better visibility at night and the chances of an accident will be reduced. If the person has little technical knowledge, he can easily change the light bulbs. Its standard maintains the engine’s multipoint injection fuel systems. The speed of this vehicle exceeds your expectations.

There are many other features that appeal to car lovers. The use of advanced technology in the Hummer car makes it attractive to its buyers. Equipment such as alloy wheels work smoothly on rough roads. The remote engine start is one of the best on this car. It has a leather setting for greater comfort. It can easily occupy large or small groups. These cars are available with many cool features like auxiliary real climate control, heated front, and Bluetooth.

There are more reasons to choose these cars than many other brand name cars. Hummer cars come with a maintenance kit that includes a front brush guard, flashlight, and tool kit and first aid kit for emergencies. The equipment package contains chrome accents, a navigation system, an entertainment system, and also a rearview camera. It has latches and handles on the hood, fuel filler doors and mirror covers to gauge the distance between passing vehicles.

This metal hummer car body is featured in a real Sedona interior. It comes in various colors from ice silver metallic to charcoal black metallic. It is a totally respectful car with the environment that provides high capacities of use. There is no doubt that future models of these cars will come with more efficiency, lighter weight and better performance at reasonable prices.

If you are going to keep your hummer cars in good condition then it will surely give you the best performance every time. Many car brand lovers prefer to buy this one because of its easy maintenance. Many famous personalities or celebrities use this car to demonstrate their style.

Electric cars are the newest addition to the automobile industry. With technology picking up a pace in the current era, the car industry has also focused on electric models of the car. Although these are not primarily used today, hybrid cars are also available that run on both electricity and gas. The biggest advantage of using these cars is that they are totally ecological since the carbon emissions of the vehicles deteriorate the atmosphere by producing greenhouse gases. Therefore, these cars are an excellent option to stabilize the environment. Opting for an electric car also earns government subsidies for being environmentally conscious.

The first question that arises is what are electric cars really? So, these cars are specially designed and installed with rechargeable batteries for their operation. Here are some points to consider before buying one:

1. No need for gasoline:

Electric cars run entirely on rechargeable batteries. Thus, it saves you the gas requirement. Fuel-powered cars are sometimes not pocket-friendly due to fluctuating fuel prices, but with electric ones there is no need to rely on fuel at all.

2. Causes savings:

Fuel costs are reduced and thus money can be easily saved. Plus, the government rewards incentives for going green, which can also help you save. Most of the expense of the vehicle is, without a doubt, in fuel and electric cars surely save you from it.

3. Zero emissions:

As discussed above, carbon emissions are not only harmful to the environment but also dangerous to our health. Carbon is one of the main contributors to the deterioration of the ozone layer and therefore electric cars are environmentally friendly. By using these cars, you will be contributing to going green.

4. Effective cost:

Electric cars are believed to be expensive and cause a lot in your pockets for general maintenance, but on the contrary, these are totally profitable. The mass production of batteries and incentives have lowered the maintenance of this type of car.

5.Low noise pollution:

The electric motors that are used in these cars do not produce any noise and tread smoothly on the road. The noises do not occur even at higher acceleration rates. This is a huge benefit because fuel-powered cars also cause a lot of noise pollution.

There is no need to worry about buying one or not. Electric cars are the new generation cars that are loaded with benefits and you can definitely try one.

Barbecue is extremely popular in many parts of Mexico and the United States. States near the border know barbecue as a delicious meat item, available only on weekends as a special Sunday breakfast meal. Others eat barbecue regularly, enjoying it at any time or any day.

So what exactly is barbecue? It is not “barbacoa” in Spanish, as many believe. In central Mexico, it means goat or lamb meat wrapped in large leaves and roasted over hot coals. In Texas, Mexican ranchers used cattle for this roasting method. Basically, they wrapped the heads in the leaves (later it was aluminum foil) and buried them in the ground with hot coals. Restaurants had even adopted similar methods of cooking these heads (heads).

Over the years, restaurants had to stop burying heads due to health codes. Now, they roast and steam the heads in ovens, which has actually been beneficial for restaurants. A much larger group of fans have liked this type of cooking method.

To cook authentic barbecue at home, you will need a very good relationship with your butcher or slaughterhouse manager. But lucky for you, a cow’s head is often thrown away in many parts of the United States. Your relationship with your butcher will prevent this and allow you to buy the heads at very low prices, or even free in some cases.

So once you’ve secured a good source of cattle, how will you cook this at home? One of the best methods for cooking a cow’s head for barbecue is to steam it or roast it on a large electric turkey roaster. It works perfectly and will produce one of the best barbecues since the “bury in the ground” era.

Follow these techniques for perfect barbecue results. This will make about 2 pounds of meat, or enough to feed 6 to 8 hungry breakfast diners. Now feel free to use these techniques. He will do this because of his love of interesting foods, and barbecue is just one of them.

Ingredients:

A 20- to 25-pound cow’s head, skinned and cleaned
1 cup dry dressing (recipe below)
2 onions, cut in half
18″ heavy duty foil

Rinse the head well with a hose. Cut out the tongue (if it’s still there) and save it for another interesting meal. Sprinkle dry dressing all over head and place, forehead down, in an 18-quart toaster. If it doesn’t fit well, tilt it to fit.

Add 8 cups of water and the onions, then cover. If the lid of the spit does not fit, place two sheets of wide aluminum foil over the top of the spit and seal it.

Turn on the roaster oven to 350 degrees F. and heat for about an hour, until the water comes to a rapid boil. Reduce the heat to 250 degrees and let the head steam for about 12 hours or overnight. The cheek meat should easily come off the bone when done. At this time, remove all the meat and discard the jaw bones. You will then find another large piece of meat inside. Remove that meat and any other meat still attached to the bones.

Trim off any excess fat, gristle, or blackened meat, but don’t over-clean the meat. It’s the little bits of fat that give the barbecue its unique texture.

Chop the meat and put it in a bowl. Moisten it with a little of the cooking liquid to keep it moist. Serve immediately as a filling for hot flour or corn tortillas. Garnish with your choice of items below, or add your own.

Dry Rub Recipe:

3 tablespoons of salt
1/4 cup chili powder
1 tablespoon garlic powder
1 tablespoon onion

Mix all the ingredients together.

Garnishes:

lime quarters
chopped onion
fresh cilantro, chopped
your favorite sauce

I have resisted blogging for quite some time due to the fact that I am a self-proclaimed “Simplifier of Life” and keeping up with a blog just didn’t occur to me as “Simple Living”. I’ve experienced a lot of ‘simple life inspiration’ lately and feel called to share it. I have gone through a personal transformation in the past few months, as have many of my clients. It is truly amazing the change that is happening on this planet right now. I’m lovin ‘it! More people than ever before are finding and living their life purpose. We are returning to a simple and purposeful life.

Do you remember the 80’s? Big hair, big houses, big SUVs, big overloaded lives, and then came the 90s (and a whole lot more wealth). Big consumerism, big shopping malls, many weeks of work, even bigger gas tanks and the mansions of microphones. While living our big, complicated lives, many of us lost (or never found) our life purpose, left out of touch, disconnected from our beautiful planet, each other, and spirituality. Yes, churches and religion got bigger too (mega-churches started popping up everywhere), but spirituality was lost in my opinion. Then came the sugar crash (as I like to call it). Corporate corruption, the stock market and real estate crash, war, health care crises, the realization that we are making our planet sick, etc. Many people found themselves lost, distraught, and even depressed.

As a result, we are now starting to get to the good stuff. Overcoming adversity requires personal growth and millions of people around the world are choosing to transform themselves and their lives and becoming happier than ever! People are downsizing their homes, simplifying their schedules, eliminating waste, and choosing a life that is aligned with their life purpose. I have clients who have left or lost great paying jobs they hated, sold two-thirds of their stuff, traded in their oversized house for a smaller one, downsized or eliminated their vehicles, and started businesses they love, providing valuable services to people. Their lives are dramatically simpler: they get enough sleep, they exercise a lot, they spend a lot of quality time with family and friends, and they LOVE what they do at work. Do you think they miss their big house and big salary?

I LOVE helping people simplify their homes, lives, and schedules, so they can become truly happy and live their life purpose. I started this blog as a way to offer inspiration to those of you who are ready to transform yourself and your life and experience a happy and simple life. May this be your best year yet!

“To find enough universal elements; to find the air and water invigorating; to cool off with a morning stroll or an evening stroll… to thrill to the stars at night; to rejoice over a bird’s nest or a wild flower in spring – these are some of the rewards of the simple life. ~Jim Burroughs